Summer is here again and with it the promise of more garden vegetables, especially zucchini and summer squash. If you remember, last year I was overloaded with zucchini and summer squash so I froze a lot of it. Find out how in our post How To Preserve Garden Vegetables. Now that summer is here, I still have some freezer leftovers to use up. What better way than with this simple yet delicious and healthy Zucchini and Summer Squash Soup Recipe?
You can make this recipe with fresh vegetables or with the frozen ones you have preserved. It’s a great recipe for the summer or the winter when you want a light and fresh meal or a home-cooked soup to warm your bones. No matter when you have it, you are sure to love it!
Do you have a favorite garden recipe you’d like to share? We are always looking for new ideas and our gardens are growing like crazy so please do share!