Spice Up Your Kitchen with these Easy and Delicious DIY Spice Blend Recipes

red, black, white, green peppercorns

Are you tired of using the same old spices in your kitchen? Are you looking to add some excitement and flavor to your meals? Look no further! In this post, we share easy and delicious DIY spice blend recipes that will instantly take your dishes to a whole new level.

These homemade spice blends not only taste amazing but also give you complete control over the flavors you want. From savory to spicy to smoky, these recipes cover a wide range of flavor profiles. Whether you are a beginner or an experienced cook, these blends are incredibly simple to make and can be customized to suit your personal preferences.

Avoid preservatives and additives commonly found in store-bought mixes. Plus, you save money by buying spices in bulk and creating your own unique combinations.

Benefits of Making Your Own Spice Blends

Making your own spice blends comes with a multitude of benefits. First, it allows you to have complete control over the quality and freshness of the spices you use. When you make your own blends, you can ensure that you are using the best spices available.

Second, creating your own spice blends allows you to tailor the flavors to your liking. You experiment with different combinations and ratios of spices to create unique blends that suit your personal taste preferences. This level of customization is not possible with store-bought spice blends.  These are our favorite (affordable) measuring cups and spoons.

Another advantage of DIY spice blends is the cost-saving aspect. Buying spices in bulk and creating your own blends is much more economical than purchasing pre-packaged mixes. Making your own blends reduces waste also.

glass jars of spices to create spice blends

Essential Spices for DIY Blends

Before we dive into the recipes, let’s talk about some essential spices that you’ll want in your pantry to create a variety of DIY spice blends. These spices serve as the foundation for many blends and add depth and complexity to your dishes.

  1. Cumin: Known for its warm and earthy flavor, cumin is a staple in many cuisines including Indian, Mexican, and Middle Eastern. Its nutty and slightly smoky taste adds a wonderful depth to spice blends.
  2. Paprika: This vibrant red spice is made from ground sweet or hot dried peppers. It adds a mild, sweet, and slightly smoky flavor to your blends. Paprika is commonly used in Mediterranean and Hungarian cuisines.
  3. Coriander: Coriander seeds have a citrusy and slightly floral flavor that is commonly used in Indian, Middle Eastern, and Asian cuisines. Ground coriander adds a bright and fresh note to spice blends.
  4. Chili Powder: If you like a bit of heat in your dishes, chili powder is a must-have spice. It typically consists of ground dried chili peppers, cumin, garlic powder, and other spices. Adjust the heat level by choosing mild or hot chili powder.
  5. Garlic Powder: This pantry staple is a convenient alternative to fresh garlic. It adds a pungent and savory flavor to spice blends. Make sure to use pure garlic powder without any added salt or fillers.
  6. Onion Powder: Similar to garlic powder, onion powder is a versatile spice that adds a sweet and savory flavor to blends. It pairs well with a variety of herbs and spices.
  7. Black Pepper: No spice blend is complete without black pepper. It adds a sharp and pungent flavor that enhances the taste of other spices. Use freshly ground black pepper for the best flavor.

Remember, these are just a few essential spices to get you started. Feel free to explore other spices based on your personal preferences and the cuisines you enjoy cooking.

Basic Spice Blend Recipes for Everyday Cooking

Now that you have the essential spices in your pantry, let’s dive into some basic spice blend recipes that you can use in your everyday cooking. These blends are versatile and can be used in a variety of dishes to add depth and flavor.

All-Purpose Spice Blend

Course Seasonings & Sauces
Cuisine American, Asian, French, Greek, Indian, Italian, Mediterranean, Mexican, Thai

Ingredients
  

  • 2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 1 tablespoon kosher salt
  • 1 teaspoon black pepper

Instructions
 

  • In a small bowl, combine all the ingredients and mix well.
  • Store the blend in an airtight container for up to 6 months.
  • Use this blend as a rub for grilled meats, roasted vegetables, or sprinkle it on popcorn for a flavorful snack.
Keyword spices
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Mexican Spice Blend

Course Seasonings & Sauces
Cuisine Mexican

Ingredients
  

  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon kosher salt
  • ½ teaspoon cayenne pepper optional, for heat

Instructions
 

  • In a small bowl, combine all the ingredients and mix well.
  • Store the blend in an airtight container for up to 6 months.
  • Use this blend to season tacos, fajitas, enchiladas, or sprinkle it on roasted corn for a flavorful twist.
Keyword spices
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Italian Herb Blend

Course Seasonings & Sauces
Cuisine Italian

Ingredients
  

  • 2 tablespoons dried basil
  • 2 tablespoons dried oregano
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper

Instructions
 

  • In a small bowl, combine all the ingredients and mix well.
  • Store the blend in an airtight container for up to 6 months.
  • Use this blend to season pasta sauces, pizzas, roasted vegetables, or mix it with olive oil for a flavorful bread dip.
Keyword spices
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These basic spice blends are just the starting point! Feel free to adjust the quantities and experiment with additional spices to create your own signature blends.

Unique Spice Blend Recipes for Adventurous Flavors

Try these unique spice blend recipes that will take your cooking to the adventurous level. These blends are inspired by different cuisines and will transport your taste buds to exotic destinations.

Moroccan Ras el Hanout

Course Seasonings & Sauces
Cuisine Mediterranean

Ingredients
  

  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground paprika
  • 1 teaspoon ground cardamom
  • ½ teaspoon ground cloves
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground black pepper

Instructions
 

  • In a small bowl, combine all the ingredients and mix well.
  • Store the blend in an airtight container for up to 6 months.
  • Use this blend to season tagines, couscous, roasted vegetables, or add it to meat rubs for a Moroccan-inspired feast.
Keyword spices
Tried this recipe?Let us know how it was!

Chinese Five Spice

Course Seasonings & Sauces
Cuisine Chinese

Ingredients
  

  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground star anise
  • 2 teaspoons ground fennel seeds
  • 1 teaspoon ground cloves
  • 1 teaspoon ground Sichuan peppercorns optional, for heat

Instructions
 

  • In a small bowl, combine all the ingredients and mix well.
  • Store the blend in an airtight container for up to 6 months.
  • Use this blend to season stir-fries, roasted duck, ribs, or sprinkle it on roasted nuts for a unique and aromatic snack.
Keyword spices
Tried this recipe?Let us know how it was!

Jamaican Jerk Seasoning

Course Seasonings & Sauces
Cuisine Mediterranean

Ingredients
  

  • 2 tablespoons ground allspice
  • 2 tablespoons dried thyme
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon paprika
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon cayenne pepper adjust for heat
  • 1 teaspoon black pepper
  • 1 teaspoon kosher salt

Instructions
 

  • In a small bowl, combine all the ingredients and mix well. 
  • Store the blend in an airtight container for up to 6 months. 
  • Use this blend to marinate chicken, pork, or shrimp before grilling or roasting for a taste of the Caribbean. 
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These unique spice blends will add an exciting twist to your dishes and impress your family and friends with their exotic flavors.

Tips for Storing and Organizing Your Spice Blends

Now that you have created an array of delicious spice blends, it’s important to store and organize them properly to ensure their freshness and longevity. Here are some tips to help you keep your spice blends in top condition:

  1. Choose the Right Containers: Opt for airtight containers made of glass or metal to prevent moisture and air from spoiling your blends. These containers also help preserve the flavors and colors of the spices.  Here is a link to our favorite containers.
  2. Label Your Blends: Clearly label each container with the name of the spice blend and the date it was made. This will help you identify the blends easily and keep track of their freshness.
  3. Store in a Cool, Dark Place: Spices are sensitive to light, heat, and moisture. Keep your spice blends away from direct sunlight, heat sources, and humidity. A cool and dark pantry or cupboard is an ideal storage spot.
  4. Avoid Excessive Exposure to Air: Each time you use a spice blend, make sure to seal the container tightly to prevent air from entering. Oxygen can cause the spices to lose their potency and flavor over time.
  5. Rotate Your Blends: As you create new spice blends, make sure to use up the older ones first. This will ensure that you always have fresh blends on hand and prevent them from sitting unused for too long.

By following these storage and organization tips, you can enjoy your homemade spice blends at their peak flavor for months to come.

spices in wooden bowls for diy spice blends

Health Benefits of Homemade Spice Blends

Apart from their delicious flavors and your sense of accomplishment, homemade spice blends also offer numerous health benefits. Here are some reasons why incorporating these blends into your cooking also will boost your well-being:

  1. Antioxidant Power: Many spices used in DIY blends, such as turmeric, cinnamon, and cloves, are packed with antioxidants. These compounds help protect your body against oxidative stress and reduce the risk of chronic diseases.
  2. Anti-Inflammatory Properties: Certain spices, like ginger and cayenne pepper, have natural anti-inflammatory properties. Regular consumption of these spices can help alleviate inflammation in the body and promote overall health.
  3. Digestive Aid: Spices like cumin, coriander, and fennel seeds are known for their digestive benefits. They can help stimulate digestion, reduce bloating, and alleviate gastrointestinal discomfort.
  4. Metabolism Boosters: Some spices, such as black pepper and chili powder, can temporarily increase your metabolism, aiding in weight management. Including these spices in your meals will give your metabolism a natural boost.
  5. Immune System Support: Several spices, including garlic, onion, and thyme, have antimicrobial and immune-boosting properties. Regular use of these spices can help strengthen your immune system and ward off common illnesses.

By incorporating homemade spice blends into your cooking, you not only enhance the flavors of your dishes but also provide your body with a range of health-boosting benefits.

Using Spice Blends in Different Cuisines

One of the great things about DIY spice blends is their versatility. They can be used in a wide range of cuisines to add depth and complexity to your dishes. Here are some ideas for incorporating your homemade blends into various types of cuisines:

  1. Indian Cuisine: Use your spice blends to season curries, biryanis, and lentil dishes. The warm and aromatic flavors of Indian spices will transport you to the streets of Mumbai or the backwaters of Kerala.
  2. Mexican Cuisine: Sprinkle your spice blends on tacos, quesadillas, or grilled meats for an explosion of flavors. The smoky and spicy notes will transport you to the colorful markets of Mexico City.
  3. Mediterranean Cuisine: Add your spice blends to marinades for grilled vegetables, chicken, or fish. The herbs and spices will infuse your dishes with the vibrant flavors of the Mediterranean coast.
  4. Asian Cuisine: Use your spice blends to season stir-fries, noodles, or fried rice. The combination of spices will add an authentic and aromatic touch to your Asian-inspired dishes.
  5. Middle Eastern Cuisine: Incorporate your spice blends into dishes like shawarma, kebabs (find the recipe in Our Cooking for One Not an Army cookbook), or falafel. The warm and fragrant flavors will transport you to the bustling souks of Istanbul or Marrakech.

Experiment with different cuisines and let your creativity flow in the kitchen. The possibilities are endless when it comes to using homemade spice blends to elevate your cooking.

Spice Blend Gift Ideas

Homemade spice blends make fantastic gifts for food enthusiasts and aspiring cooks. Here are some creative ways to package and present your spice blends:

  1. Mason Jar Gifts: Fill small mason jars with your spice blends and decorate them with labels and ribbons. Include a recipe card or a note with suggestions on how to use the blend.  We have TONS of ideas for Mason Jars here.  A perfect gift idea is your diy spice blends with a copy of our cookbook!
  2. Spice Blend Kits: Create themed spice blend kits, such as “Grilling Essentials” or “Global Flavors.” Package multiple spice blends together and present them in a beautiful gift box.
  3. Personalized Spice Labels: Design custom labels for the people on your gift list.  Better yet, create ‘spicy’ names for your personal spice blend recipes!

Spice up your kitchen and take your cooking to the next level with these easy and delicious DIY spice blend recipes. From savory to spicy to smoky, these blends offer a wide range of flavors that will elevate your dishes and impress your guests. By making your own spice blends, you have complete control over the flavors you want to incorporate and can avoid preservatives and additives found in store-bought mixes. So why settle for ordinary when you can create your own unique combinations and transform your kitchen into a flavor-filled paradise? Get creative, experiment with different spices, and enjoy the wonderful world of homemade spice blends!

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