
Summer Sausage with Brussels Sprouts
Summer Sausage with Brussels Sprouts is a smoky, savory skillet dinner with roasted sprouts, crispy bacon, and a whole grain mustard sauce.

Summer Sausage with Brussels Sprouts is a smoky, savory skillet dinner with roasted sprouts, crispy bacon, and a whole grain mustard sauce.

Teriyaki Chicken Skewers are marinated in a sweet soy glaze and grilled until caramelized, then finished with sesame seeds and green onion.

Italian Sausage Frittata is a golden, cheesy cast iron skillet breakfast with sausage and red pepper, ready in 30 minutes.

Thai Pork Lettuce Wraps are a fast, flavor-packed dinner with stir-fried pork, bean sprouts, and a savory Thai sauce served in crisp lettuce cups.

Homemade Sloppy Joes are a 30-minute weeknight dinner with a rich, tangy ground beef sauce spooned over toasted buns.

Plum Almond Coffee Cake is a tender, buttery breakfast bake topped with tart plum slices and a golden almond streusel.

Ham and Cheese Strata is a rich, make-ahead egg bake layered with ham and cheddar for an effortless brunch.

Spicy white bean and spinach stew with sun-dried tomatoes made in one pan for a quick and flavorful vegetarian meal.

Beef Soup with Vegetables – tender beef and mixed vegetables simmered in a flavorful broth create a hearty and balanced soup.

Oatmeal cookies – mix buttery dough, dark chocolate, and maple syrup for soft, chewy cookies rich with flavor.
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