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Zucchini Turkey Burgers cooking

Zucchini Turkey Burgers

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Prep Time 10 minutes
Cook Time 14 minutes
Total Time 36 minutes
Course Main Dish
Cuisine American
Servings 2

Equipment

  • Box grater For shredding zucchini finely.
  • Mixing bowl To combine all ingredients evenly.
  • Skillet Cast iron or nonstick pan for perfect browning.
  • Spatula For easy flipping without breaking the patties.

Ingredients
  

  • 1/2 pound Ground Turkey
  • 1 cup Zucchini grated
  • 1 clove garlic minced
  • 1/2 tsp Sea Salt
  • 1/2 tsp Black Pepper
  • 1 Tbsp coconut oil (for cooking)

Instructions
 

  • Combine shredded zucchini, minced garlic, seas salt, and pepper in a bowl.
  • Add ground turkey and use hands to mix everything up.
  • Form into 2 even patties.
  • Heat coconut oil in a skillet over medium-low heat.
  • Add patties to the skillet and cook for 6-7 minutes on each side until cooked through.
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