Fresh and Fruity Milkshake
Creamy, sweet milkshake. You choose the fruit!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Breakfast, Drinks
Cuisine American
- 1 cup ice cream flavor of choice
- ¾ cup milk
- ¼ cup heavy cream
- 1½ cups fresh frozen, or canned (drained) fruit, chopped
- ¼ teaspoon vanilla extract
Optional Extras:
- Whipped cream
- Sprinkles
- Chocolate curls
- Berries or Fruit
Blend the ice cream, milk, cream, fruit, and vanilla in a blender until light and creamy.
Pour into 1 large glass and top with whipped cream and toppings.
Serve immediately.
This recipe is in our cookbook, “Cooking for One – Not an Army,” along with other favorite recipes. It’s made for one, but you can easily double this recipe for company or leftovers! If you didn’t get a copy yet, our book is on Amazon right here!
NUTRITION:
Serving: 1glass | Calories: 610kcal | Carbohydrates: 59g | Protein: 13g | Fat: 37g | Saturated Fat: 23g | Cholesterol: 143mg | Sodium: 208mg | Potassium: 924mg | Fiber: 5g | Sugar: 48g | Vitamin A: 1805IU | Vitamin C: 127mg | Calcium: 466mg | Iron: 1mg
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.
Keyword blender recipe, cooking for one, dessert, fruit