Go Back

Jamaican Jerk Seasoning

Course Seasonings & Sauces
Cuisine Mediterranean

Ingredients
  

  • 2 tablespoons ground allspice
  • 2 tablespoons dried thyme
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon paprika
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon cayenne pepper adjust for heat
  • 1 teaspoon black pepper
  • 1 teaspoon kosher salt

Instructions
 

  • In a small bowl, combine all the ingredients and mix well. 
  • Store the blend in an airtight container for up to 6 months. 
  • Use this blend to marinate chicken, pork, or shrimp before grilling or roasting for a taste of the Caribbean. 
Keyword spices
Tried this recipe?Let us know how it was!