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All-Purpose Spice Blend
Print Recipe
Course
Seasonings & Sauces
Cuisine
American, Asian, French, Greek, Indian, Italian, Mediterranean, Mexican, Thai
Ingredients
2
tablespoons
paprika
1
tablespoon
garlic powder
1
tablespoon
onion powder
1
tablespoon
dried oregano
1
tablespoon
dried thyme
1
tablespoon
kosher salt
1
teaspoon
black pepper
Instructions
In a small bowl, combine all the ingredients and mix well.
Store the blend in an airtight container for up to 6 months.
Use this blend as a rub for grilled meats, roasted vegetables, or sprinkle it on popcorn for a flavorful snack.
Keyword
spices
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