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Crockpot Buffalo Chicken
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Prep Time
20
minutes
mins
Cook Time
6
hours
hrs
Total Time
12
hours
hrs
20
minutes
mins
Course
Main Dish, Snack
Cuisine
Chicken
Servings
8
servings
Ingredients
1x
2x
3x
3-4
Chicken Breasts
1
12 ounce bottle
Hot Sauce
1
Package
Dry Ranch Dressing
(Hidden Valley Ranch is my favorite)
2
Tablespoons
Butter
(optional)
Blue Cheese or Feta Cheese
(optional)
Burger Rolls or Rice
(For Day of Cooking to Serve On)
Instructions
Place all ingredients except butter, cheese and rolls or rice in a gallon freezer bag and freeze.
Thaw in refrigerator the day before cooking.
Place ingredients of freezer bag in crockpot and cook on low for 6-8 hours.
1/2 hour before serving add butter and shred chicken.
Serve over rice or on burger rolls covered in blue cheese or feta cheese.
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how it was!