How many of you remember our tutorial for Peppermint Candy Christmas Ornaments? Or the peppermint candy wreath in our Top 6 DIY wreaths of 2014 post? If you liked them, you are going to love this idea! We have so many of those little candies left now that the holiday is over and we think this is a great way to use them up! Perfect platter for Valentine’s Day or Christmas next year! Get melting!
You will need:
Spring form pan
Preheat oven to 350°.
Line a spring form pan with parchment paper.
Place peppermint candies on the bottom, making sure to completely cover.
Bake candies for 7 minutes. CHECK ON PROGRESS.
When the candies are melted together, remove from oven.
Release spring from pan and remove.
Check out our DIY Christmas ornaments made from peppermint candies to use up your leftover candies!
What’s your favorite candy? I bet we’ve got a DIY for them!